- 5 pounds potatoes, washed
- Two 3.5 oz containers Epicurean Roasted Garlic Herb Butter
- 2 cups half-and-half
- 1 tablespoon plus 2 teaspoons salt, divided
- 1 bunch green onions, finely sliced
At Epicurean Butter, our flavored butters bridge the gap between gourmet vegetable dishes and easy vegetable dishes. You don’t have to spend hours in the kitchen to get buttery vegetable sides that everyone will love, any day of the week.