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Street Corn with Epicurean Butter Chili Lime Flavored Butter

Street Corn With Chili Lime Butter

Prep time
5 min
Cook time
15 min
Servings
4 pers
Difficulty
easy
Print Recipe

Ingredients

  • 4 ears of corn, shucked and cleaned
  • 1-3.5 oz Epicurean Chili Lime butter
  • ½ cup cotija cheese, crumbled
  • Optional: chopped cilantro

This Recipe calls for

Chili Lime Butter
Chili Lime Butter
3.5 oz tub
$4.99
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1
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About

Epicurean Chili Lime butter has everything you need to make delicious Street Corn. With three ingredients, you'll have a side dish packed with flavor.

Instructions

  1. Heat grill to medium-high
  2. Grill corn, turning often, until slightly charred all over. About 10 minutes. 
  3. Brush corn with Epicurean Chili Lime butter
  4. Generously sprinkle with cotija cheese
  5. Optional: garnish with chopped cilantro

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