- 4 boneless, skinless chicken breasts
- 2 tbsp olive or vegetable oil
- 1 tsp garlic, minced
- 1 cup chicken broth
- ½ lemon, sliced
- 1 (3.5 oz) tub Epicurean Butter Lemon Garlic Herb Flavored Butter
- 2 tbsp capers
- 1 tbsp fresh parsley
A buttery sauce goes a long way when it comes to chicken. Chicken breasts don't have to be boring. Anyone can make a delicious Chicken Piccata because all you need is Epicurean Butter Lemon Garlic Herb Flavored Butter.