Eating well when you’re camping can be simple, especially when you have ingredients that pack a lot of gourmet flavor into a convenient little package. Campfire cooking is easy with Epicurean Butter and Epicurean Butter Single-Serve Packets.Read More
Our chef-created blend of organic cream, coconut oil, honey, cocoa powder, and Himalayan Pink Sea Salt is totally different than anything else out there. So while everyone is excited about Organic Cocoa Coconut Butter, some people are asking, “What do I do with it?” This award-winner really wins is at the breakfast table. Whether you’re eating a Paleo diet or you just love chocolate, Organic Cocoa Coconut makes breakfast better.Read More
The Winter Fancy Food Show is the largest specialty food and beverage show on the West Coast, with more than 33,000 industry professionals and tastemakers. Last month, the Epicurean team packed up all of our innovative, buttery goodness and traveled to San Francisco to participate as exhibitors at the WFFS.Read More
On January 22-24, Epicurean Butter will be exhibitors at the Specialty Food Association’s Winter Fancy Food Show 2017 in San Francisco, California. We’re looking forward to meeting many of the other 1,400 exhibitors and 33,000 industry professionals that will be there. We’ll be talking about all of the Epicurean products, and answering questions about co-packing, custom blending, retail, and food service opportunities. This is also a great time to see and taste the sofi award winning Organic Cocoa Coconut Butter!Read More
At Epicurean, we like to keep things fresh--fresh ingredients, fresh butter, and fresh ideas. This summer, we came up with something that’s really shaking things up.
Introducing our new one-ounce single-serve butter packets!