Turkey
Butter helps give turkey that beautiful brown color, and it locks in flavor. Give your turkey a generous rub down with Epicurean Lemon Garlic Herb butter. If you’re feeling ambitious, you can rub it under the skin for extra flavor.
Gravy
Get your gravy base started with Epicurean Roasted Garlic Herb butter. No need to add chopped herbs.
Sides
Stuffing: Sauté your celery and onion in Epicurean Tuscan Herb butter before adding the broth and cubed bread.
Mashed Potatoes: Try our classic Mashed Potatoes With Roasted Garlic Herb Butter recipe, or stir in Epicurean White or Black Truffle butter for a special treat.
Sweet Potatoes: Whether you’re using canned sweet potatoes or fresh, Epicurean Cinnamon & Brown Sugar butter gives them the right amount of sugar and spice.
Veggies: And as always, have Sea Salt & Black Pepper butter on hand for vegetables.
Salad: Make your own croutons with this recipe.
Dessert
Pie Crust: The best pie starts with the best crust. Follow our recipe for Graham Cracker Crust With Cinnamon & Brown Sugar Butter
Apple Pie: Before you put your apple pie in the oven, dot the top with a few tablespoons of Maple Syrup butter for a little extra flavor.
Leftovers
Not sure what to do with all of those leftovers? We’ve got you covered. Find ideas for leftovers here.